My basic Bird Suet recipe:
Melt over low heat in a large pan
2 cups (16 oz. brick) lard
2 cups chunky Peanut Butter
When melted, remove from heat and carefully stir in:
4 cups oatmeal
4 cups cornmeal
2 cups flour
2/3 cup sugar
Optional:
extra peanuts, raisins, bread scraps, 1/2 to 2/3 cup crushed egg shells (particularly good for breeding/nesting season)
Pour into a parchment paper lined pan (not absolute, but makes it a lot easier to remove later!), let cool for 15-20 minutes, mark into blocks and place in freezer for about an hour (or until you remember to take it out). Break into blocks, place in a plastic bag and store in the freezer until ready to feed. You could melt in one pan and transfer to a big bowl if you didn't want to have to worry about burning small people with the large hot pan. (Not that I have ever done something like that, or burned myself. Nope, never. Never cut myself with a knife either.)
I put slightly crushed up bran flakes in the last batch and some extra bird seed mix.
I really don't know the science of how birds find their food, that is something Hubband and I have often wondered too. Anybody out there a birder and know the answer?
1 comment:
I think the Mockingbird tells 2 friends. And then HE tells 2 friends. And so on....
However they do it, I'm sure they are thankful for you and your buffet of birdy goodness.
Thanks for the Cherry Tree Hill yarn. Love the colorway!
Post a Comment